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Blueberry Tart Thailand Chiang Rai Srima

RM95.00
Grind Size
Weight

Flavor Note

Blueberry, Mixed Berries, Brown Sugar, Black Forest Cake

Taste Profile

Aroma

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Acidity

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Sweetness

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Body

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Aftertaste

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Process

Co-Fermentation Double Anaerobic Honey

Varieties

Caturra

Altitude

1400-1600 masl

Brewing Tips

Brew with Pour Over / Immersion
2 min - 2 mins 20 sec
90°c - 92°c
Ratio 1 : 15
(16g of Coffee to 240g of Water)

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Blueberry Tart Thailand Chiang Rai Srima

RM95.00
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