Light Roast - Single Origin - 'Intense, Significant'

Our Cultured Fermentation Coffee offers an intense and strikingly expressive flavour profile— layered, aromatic, and almost surreal in its clarity. Unlike infused coffees, no external flavourings are added. Instead, we use a precision-controlled yeast fermentation process that naturally guides the beans toward a vivid and memorable cup. During fermentation, select yeast strains interact with the coffee’s natural sugars and compounds, enhancing specific flavour pathways — unlocking fruity, floral, or wine-like characteristics that feel purposeful and bold. The result is a cup that surprises: bright yet deep, juicy yet clean, and unmistakably unique. Whether enjoyed as filter or espresso, this coffee is for those who appreciate boundary-pushing flavours — made through craftsmanship, not shortcuts.